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Watermelon and feta salad

Recipe

May 4

Written By Julia Perkinson

Julia Perkinson

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Roasted carrots with walnuts and tahini

Spinach and persimmon salad

I want to respectfully acknowledge the Cayuse, Umatilla, and Walla Walla Peoples, who have stewarded the land on which I work throughout the generations. It is important to acknowledge that the land on which I work is the occupied and seized territory of these People.

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